Steamed soybeans.

A half-moon shaped dumplings, pork, and vegetable filling.

Dim sum shaped, shrimp, and vegetable filling.

Skewered chicken and vegetables.

Deep-fried tofu and tempura sauce.

Deep-fried octopus ball.

Deep-fried oyster.

Deep-fried octopus.

Deep-fried squid leg.

Deep-fried jalapeno stuffed with cream cheese, spicy tuna, eel sauce, spicy mayo, and sriracha sauce.

Choice of tuna or salmon wrap with Japanese pickle, spicy crab, avocado, radish sprout, and cucumber with house sauce.

Spicy spider mix, topped with tuna, white tuna, tobiko, and house sauce.

Salmon and cucumber topped with salmon, avocado, and horse radish sauce.

Fried coconut shrimp topped with tuna, coconut flake, and house sauce.

Spicy crab and asparagus topped with torched shrimps, scallops, and eel sauce.

Fried shrimp, spicy crab, and cream cheese topped with spicy tuna and crunch.

Fried shrimp topped scallop, ebi, spicy crab mix, and special sauce.

Spicy spider mix, and cream cheese topped with fried red snapper with eel sauce and sriracha sauce.

Served on Flamingo Plate | Fried shrimp and spicy crab topped with eel, torched salmon, eel sauce, and spicy mayo.

Fried lobster and asparagus topped with spicy crab, NY steak, and special sauce.

Fried shrimp and crunch topped with spicy crab and eel sauce.

Served on Flamingo Plate | Spicy crab and avocado topped with torched salmon and eel sauce.

Soy Paper | Fried shrimp, mango, cream cheese, wrapped with soy paper, topped with eel, avocado, tobiko, coconut flake, mayo, and eel sauce.

Spicy crab, fried shrimp, and cream cheese, topped with avocado, tuna, salmon, white tuna, crunch, spicy mayo, eel sauce, mayo, and tobiko.

No Rice, Rice Paper | Tuna, salmon, spicy crab, avocado, cucumber, and radish sprouts wrapped with rice paper, eel sauce, and spicy mayo on top.

Soy Paper | Tuna, salmon, crab, cucumber, spring mix, radish sprouts, and avocado wrapped with soy paper, eel sauce, wasabi sauce, and yum yum sauce.

Steak, shrimp, and chicken.

Filet mignon, lobster, shrimp, and scallop.

Comes with a side 1 shrimp and veggie tempura.

Traditional Japanese soybean paste soup with tofu, seaweed, and green onions.

Chicken broth soup with chopped chicken, sliced mushrooms, and green onions.

Iceberg lettuce, carrot, and red cabbage with ginger dressing.

Sliced cucumber with ponzu sauce, and sesame seeds.

Japanese pickled vegetables.

Cucumber wrapped with shredded daikon, seaweed, shrimp, octopus, and crab sticks with ponzu sauce.

Spicy crab and avocado topped with seared tuna on top.

Eel and avocado with spicy tuna and eel sauce on top.

Spicy tuna, avocado, and spicy crab topped with baked scallops, eel sauce, and fish flake.

Fried shrimps, avocado, and cucumber topped with crab, eel sauce, spicy mayo, and wasabi mayo.

Tempura shrimp and spicy crab topped with torched salmon.

Eel, cream cheese, and cucumber topped with avocado and strawberry.

Spicy crab topped with deep-fried langostino.

Fried soft shell crab, avocado, and cucumber topped with spicy tuna and eel sauce.

California topped with mango, tuna, coconut flake, and tobiko.

Spicy crab topped with spicy tuna, eel, avocado, and eel sauce.

Salmon, crab, and avocado topped with spicy tuna, crunch, and scallions.

Creamy crab, avocado, and cucumber topped with spicy soft-shell crab mix.

Spicy crab and avocado topped with spicy scallop.

Fried shrimp, avocado, and cucumber topped with tuna, salmon, and yellowtail.

Spicy Crab and avocado topped with seared NY steak.

Fried shrimp and avocado topped with tuna, crunch, mayo, and tobiko.

Tuna, cream cheese, asparagus, and cucumber topped with avocado and spicy crab.

Soy Paper | Spicy tuna, salmon, asparagus, cucumber, and avocado topped with wasabi tobiko.

No Rice, Rice Paper | Fried Izumi, avocado, cucumber, cream cheese, spicy crab, and crunch.

Fried shrimp, asparagus, and cream cheese topped with avocado, mango, nuts, and eel sauce.

Salmon, avocado, cream cheese, masago, and eel sauce.

Salmon, cream cheese, spicy mayo, and eel sauce.

Salmon, avocado, cream cheese, and eel sauce.

Spicy tuna, avocado, and eel sauce.

Creamy crab, onion, cream cheese, and special sauce.

Panko-Fried | Spicy crawfish, cream cheese, spicy crab, jalapeno, eel sauce, and yum yum sauce.

Stir-fried tofu and vegetables with teriyaki sauce.

Grilled chicken and vegetables with teriyaki sauce.

Grilled steak and vegetables with teriyaki sauce.

Grilled shrimp and vegetables with teriyaki sauce.

Grilled salmon and vegetables with teriyaki sauce.

A breaded, deep-fried pork cutlet or chicken breast.

4 shrimps and veggie tempura.

Stir-fried marinated slices beef and vegetables.

Hot and spicy tofu stew with seafood, egg, and vegetables.

Steamed rice topped with beef, vegetables, and fried egg on top in a hot stone pot with a side of spicy sauce.

California roll, shrimp, veggie tempura, grilled shrimp, gyoza, and teriyaki chicken or teriyaki beef.

Hand roll, sashimi, shrimp, veggie tempura, gyoza, grilled shrimp, and teriyaki chicken or teriyaki beef.

A breaded, deep-fried pork cutlet.

Comes with 1/2 California roll, 2 gyoza, tempura veggie, steamed rice, soup or salad, and a choice of teriyaki chicken $14.50, teriyaki beef $15.50, or teriyaki shrimp $15.95

Sushi $5.45 | Sashimi $6.95

Sushi $4.95 | Sashimi $6.45

Sushi $5.45 | Sashimi $6.95

Sushi $5.45 | Sashimi $6.95

Sushi $5.45 | Sashimi $6.95

Sushi $5.45 | Sashimi $6.95

Sushi $4.95 | Sashimi $6.45

Sushi $5.95 | Sashimi $7.45

Sushi $4.95 | Sashimi $6.45

Sushi $6.95 | Sashimi $8.95

Sushi $5.45 | Sashimi $6.95

Sushi $4.95 | Sashimi $6.45

Sushi $4.95 | Sashimi $6.45

Sushi $4.50 | Sashimi $6.00

Sushi $9.55 | Sashimi $12.95

Sushi $3.50 | Sashimi $5.00

Sushi $3.50 | Sashimi $5.00

Sushi $4.95 | Sashimi $6.95

Sushi $4.95 | Sashimi $6.50

Sushi $4.50 | Sashimi $5.95

Sushi $4.50 | Sashimi $6.00

Sushi $4.50 | Sashimi $6.00

Sushi $5.45 | Sashimi $7.5

Grilled eel on a bed of rice.

Tuna on a bed of rice.

Assorted fishes on a bed of rice.

7pcs sushi with California roll.

18pcs sashimi with rice.

7pcs sushi,9pcs sashimi, and chef’s choice of maki roll.